Chinese Steamed Pork Buns (Bak Pao)
Learn how to make soft and fluffy steamed buns stuffed with savory pork fillings. Perfect for brunch, as a snack, or appetizer. These… The post Chinese Steamed Pork Buns (Bak Pao) appeared first on...
View ArticleSoft and Fluffy Spiral Mantou (Chinese Steamed Buns)
Soft and fluffy spiral mantou (steamed buns) are favorites from kids to adult. They are fun to make and have a super… The post Soft and Fluffy Spiral Mantou (Chinese Steamed Buns) appeared first on...
View ArticleThe Best Pandan Cinnamon Rolls
The Best Pandan Cinnamon Rolls -Taking the classic cinnamon rolls and infused it with pandan flavors and frosted with pandan cream cheese… The post The Best Pandan Cinnamon Rolls appeared first on What...
View ArticleEasy Sweet Potato Scallion Fritters
Naturally sweet and savory sweet potato fritters studded with pieces of onions and scallions. Crispy at the edge and soft in the… The post Easy Sweet Potato Scallion Fritters appeared first on What To...
View ArticleHow To Make Half-boiled Eggs (Coffee Shop Style)
Make wobbly soft half-boiled eggs just like the ones served in Singapore coffee shop (kopitiam) with this very easy recipe to go… The post How To Make Half-boiled Eggs (Coffee Shop Style) appeared...
View ArticleSuper Easy Asian Chicken Macaroni Soup (Instant Pot or Stove-top)
An easy one-pot Asian-style macaroni soup recipe that many seeks comfort in, from kids to adults. It can be made with Instant… The post Super Easy Asian Chicken Macaroni Soup (Instant Pot or Stove-top)...
View ArticleLaotian Omelette
Laotian Omelette – Hearty omelette is loaded with fresh herbs and snake beans to make a great breakfast or as part of… The post Laotian Omelette appeared first on What To Cook Today.
View ArticleQuinoa Oats Porridge with Coconut Almond Crunch
This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #CelebrateGoodness #GreatGrainsGreatYear #CollectiveBias Quinoa Oats… The post Quinoa Oats...
View ArticleHam Chim Peng (Chinese Fried Doughnuts) – Two Ways!
Ham Chim Peng (Chinese Fried Doughnuts) – Two ways! – Soft dough is stuffed with white glutinous rice and another version with… The post Ham Chim Peng (Chinese Fried Doughnuts) – Two Ways! appeared...
View ArticleBubur Ayam Betawi Kuah Kuning (Jakarta Chicken Rice Porridge)
Learn how to make a comforting bowl of Jakarta-style chicken porridge (bubur ayam) served with aromatic yellow chicken broth (kuah kuning) and… The post Bubur Ayam Betawi Kuah Kuning (Jakarta Chicken...
View ArticleCoconut cereal Belgian waffles
This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #SingWithPost #CerealAnytime #CollectiveBias If there’s… The post Coconut cereal Belgian waffles...
View ArticleDairy-Free Avocado Yogurt Waffles
This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #DairyFreeGoodness #CollectiveBias These Dairy-Free Avocado… The post Dairy-Free Avocado Yogurt...
View ArticleEasy Sweet Red Bean Mochi Waffles (DF)
Make this light and airy mochi waffles filled with sweet red bean paste and made with aromatic and creamy coconut milk. A… The post Easy Sweet Red Bean Mochi Waffles (DF) appeared first on What To Cook...
View ArticleCreamy Eggless Kaya Jam (Eggless Vegan Coconut Jam)
Make this delicious vegan eggless kaya jam using sweet potato or pumpkin puree with only 5 ingredients. The eggless kaya jam is… The post Creamy Eggless Kaya Jam (Eggless Vegan Coconut Jam) appeared...
View ArticleEasy Kacang Phool / Kacang Pool (Malaysian Foul Medammas)
Kacang phool is a Malaysian twist of the Middle Eastern foul medammas made with fava beans and aromatic spices. This humble dish… The post Easy Kacang Phool / Kacang Pool (Malaysian Foul Medammas)...
View ArticleEasy Putu Mayam / Putu Mayang (Idiyappam)
Learn how to make easy no-fuss putu mayam/putu mayang that has a soft and springy texture with only 4 ingredients. The recipe… The post Easy Putu Mayam / Putu Mayang (Idiyappam) appeared first on What...
View ArticleTaiwanese Savory Soy Milk Soup (Xian Dou Jiang)
Savory soy milk soup lightly curdled by vinegar and served with Chinese fried crullers (you tiao) and other savory toppings are popular… The post Taiwanese Savory Soy Milk Soup (Xian Dou Jiang)...
View ArticleEasy Gluten-Free Eggless Mochi Waffles (Pandan Flavor)
Learn how to make these easy, soft, and chewy gluten-free mochi waffles with pandan flavor (or any flavor you like). The recipe… The post Easy Gluten-Free Eggless Mochi Waffles (Pandan Flavor) appeared...
View ArticleExtra Tall Soft Fluffy Pandan Soufflé Pancakes
Learn how to make extra-tall pandan souffle pancakes that incredibly light, soft, and fluffy. It’s perfect to go with fresh fruit, butter,… The post Extra Tall Soft Fluffy Pandan Soufflé Pancakes...
View ArticleEasy Moist Banana Walnut Mayonnaise Bread/Cake
You would think banana and mayonnaise sound a bit odd but this combination makes delicious and moist banana bread/cake you will really… The post Easy Moist Banana Walnut Mayonnaise Bread/Cake appeared...
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